AZURE CRUISES (PTY) LTD

CATERING FOR ALL YOUR REQUIREMENTS 

Basic Brunch & Dinner Menu US$ 34-00 per person per night

Children under the age of 12 years pay half price

DAY ONE

DAY ONE

Light Lunch Cold Meats * 2 Salads * Fresh Bread Rolls
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Bream Goujons with Lemon Slices and Tartare Sauce
Dinner – Main Zim Braai – Steak * Borewors * Jacket Potatoes * Garlic Bread
Sadza with Relish * Fresh Garden Salad
After Dinner Tea/Coffee

 

DAY TWO

Early Morning Wake Up Tea/Coffee served with Rusks
Chilled Fruit Juice * Yoghurt * Cereal * Fruit Bowl
Mid-Morning Brunch Bacon * Sausages * Eggs to Order * Herbed Tomatoes
Toast and Preserves
Tea/Coffee
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Mini Meatballs served with Sweet Chilli Sauce
Dinner – Main Roast Pork * Roast Potatoes * Vegetables in Season * Gravy
After Dinner Tea/Coffee

 

DAY THREE

Early Morning Wake Up Tea/Coffee served with Rusks
Chilled Fruit Juice, Yoghurt * Cereal * Fruit Bowl
Mid-Morning Brunch Bacon * Sausages * Eggs to Order * Hash Browns
Toast and Preserves
Tea/Coffee
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Halfmoons served with a Chilli Dip
Dinner –  Main Roast Chicken with Roasted Potatoes * Vegetables in Season * Gravy
After Dinner Tea/Coffee

 

DAY FOUR

Early Morning Wake Up Tea/Coffee served with Rusks
Chilled Fruit Juice * Yoghurt * Cereal
Mid-Morning Brunch Bacon * Sausages * Eggs to Order * Corn Fritters
Toast and Preserves
Tea/Coffee
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Marinated Chicken Wings served with a Chilli Sauce
Dinner –    Main Peppered Fillet Steak served with Mushroom Sauce * Rosemary Potatoes
Vegetables in Season
After Dinner Tea/Coffee

 

DAY FIVE

Early Morning Wake Up Tea/Coffee served with Rusks
Chilled Fruit Juice * Yoghurt * Cereal * Fruit Bowl
Mid-Morning Brunch Bacon * Sausages * Eggs to Order * Baked Beans
Toast and Preserves
Tea/Coffee
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Spring Rolls served with a Dipping Sauce
Dinner –    Main Beef Lasagne served with Vegetables in Season
After Dinner Tea/Coffee

 

DAY SIX

Early Morning Wake Up Tea/Coffee served with Rusks
Mid-Morning Brunch Bacon * Sausages * Eggs to Order * Corn Fritters
Toast and Preserves
Tea/Coffee

This is a sample menu and is subject to change according to availability of produce at the time of purchase.

All menus can be adapted to suit your personal requirements and specific diets such as vegetarians, diabetic, Halaal etc, can be catered for on request. (We do not recommend you request seafood due to the heat in Kariba).

Cakes for Celebrations can be organized but will be charged separately.

 

 


AZURE CRUISES (PTY) LTD

CATERING FOR ALL YOUR REQUIREMENTS 

Standard Brunch & Dinner Menu

US$ 38-00 per person per night

Children under the age of 12 years pay half price

DAY ONE

DAY ONE

Light Lunch Cold Meats * 2 Salads * Fresh Bread Rolls
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Bream Goujons with Lemon Slices and Tartare Sauce
Dinner – Main  Zim Braai – Steak * Borewors * Jacket Potatoes * Garlic Bread
Sadza with Relish * Fresh Garden Salad
Dessert   Ice Cream and Chocolate Sauce
  After Dinner Tea/Coffee

 

DAY TWO

Early Morning Wake Up Tea/Coffee served with Rusks
Chilled Fruit Juice * Yoghurt * Cereal * Fruit Bowl
Mid-Morning Brunch Bacon * Sausages * Eggs to Order * Herbed Tomatoes
Toast and Preserves
Tea/Coffee
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Mini Meatballs served with Sweet Chilli Sauce
Dinner –  Main Roast Pork * Roast Potatoes * Vegetables in Season * Gravy
Dessert Apple Pie with Custard
After Dinner Tea/Coffee

 

DAY THREE

Early Morning Wake Up Tea/Coffee served with Rusks
Chilled Fruit Juice * Yoghurt * Cereal * Fruit Bowl
Mid-Morning Brunch Bacon * Sausages * Eggs to Order * Hash Browns
Toast and Preserves
Tea/Coffee
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Half-moons served with a Chilli Dip
Dinner – Main Peppered Fillet Steak served with Mushroom Sauce
Rosemary Potatoes * Vegetables in Season
Dessert Lemon Cheese Cake
 After Dinner Tea/Coffee

 

DAY FOUR

Early Morning Wake Up Tea/Coffee served with Rusks
Chilled Fruit Juice * Yoghurt * Cereal * Fruit Bowl
Mid-Morning Brunch Bacon * Sausages * Eggs to Order * Horn Fritters
Toast and Preserves
Tea/Coffee
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Marinated Chicken Wings served with a Chilli Sauce
Dinner –  Main Chicken and Beef Kebabs served with a Green Salad
Potato Salad and Fresh Bread Rolls
Dessert Malva Pudding with Custard
After Dinner Tea/Coffee

 

DAY FIVE

Early Morning Wake Up Tea/Coffee served with Rusks
Chilled Fruit Juice * Yoghurt * Cereal * Fruit Bowl
Mid-Morning Brunch Bacon * Sausages * Eggs to Order * Baked Beans
Toast and Preserves
Tea/Coffee
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Crocodile Tail served with a Lemon Slice and Chilli Sauce
Dinner –  Main Roast Chicken * Roast Potatoes * Vegetables in Season
Gravy
Dessert Chocolate Mousse
After Dinner Tea/Coffee

 

DAY SIX

Early Morning Wake Up Tea/Coffee served with Rusks
Mid-Morning Brunch Bacon * Sausages * Eggs to Order * Corn Fritters
Toast and Preserves
Tea/Coffee

 

This is a sample menu and is subject to change according to availability of produce at the time of purchase.

All menus can be adapted to suit your personal requirements and specific diets such as vegetarians, diabetic, Halaal etc, can be catered for on request. (We do not recommend you request seafood due to the heat in Kariba).

Cakes for Celebrations can be organized but will be charged separately.

 

 


AZURE CRUISES (PTY) LTD

CATERING FOR ALL YOUR REQUIREMENTS 

Three Meals a day Menu 

US$ 43-00 per person per night

Children under the age of 12 years pay half price

DAY ONE

DAY ONE

Light Lunch Cold Meats * 2 Salads * Fresh Bread Rolls
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Bream Goujons with Lemon Slices and Tartare Sauce
Dinner –  Main Zim Braai – Steak * Borewors * Chops * Jacket Potatoes
Garlic Bread * Sadza with Relish * Fresh Garden Salad
Dessert Ice Cream and Chocolate Sauce
After Dinner Tea/Coffee

 

DAY TWO

Early Morning Wake Up Tea/Coffee served with Rusks
Breakfast Chilled Fruit Juice * Yoghurt * Cereal * Fruit Bowl
Bacon * Sausages * Eggs to Order * Herbed Tomatoes
Toast and Preserves
Tea/Coffee
Lunch Lemon and Herb Flattie Chicken served with 2 Salads
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Mini Meatballs served with Sweet Chilli Sauce
Dinner –  Main Roast Pork * Roast Potatoes * Vegetables in Season * Gravy
Dessert Apple Pie with Custard
After Dinner Tea/Coffee

 

DAY THREE

Early Morning Wake Up Tea/Coffee served with Rusks
Breakfast Chilled Fruit Juice * Yoghurt * Cereal * Fruit Bowl
Bacon * Sausages * Eggs to Order * Hash Browns
Toast and Preserves
Tea/Coffee
Lunch Chicken and Beef Kebabs served with Coleslaw and Potato Salad
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Samoosas with a dipping sauce
Dinner –  Main Peppered Fillet Steak served with Mushroom Sauce
Rosemary Potatoes * Vegetables in Season
Dessert Lemon Cheese Cake
After Dinner Tea/Coffee

     

DAY FOUR

Early Morning Wake Up Tea/Coffee served with Rusks
Breakfast Chilled Fruit Juice * Yoghurt * Cereal * Fruit Bowl
Bacon * Sausages * Eggs to Order * Corn Fitters
Toast and Preserves
Tea/Coffee
Lunch Fresh Kariba Bream served with French Fries and Salad
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Half Moons with a Chilli Dip
Dinner –  Main Roast Chicken * Roast Potatoes * Veggies in Season * Gravy
Dessert Malva Pudding with Custard
After Dinner Tea/Coffee

 

DAY FIVE

Early Morning Wake Up Tea/Coffee served with Rusks
Breakfast Chilled Fruit Juice * Yoghurt * Cereal * Fruit Bowl
Bacon * Sausages * Eggs to Order * Baked Beans
Toast and Preserves
Tea/Coffee
Lunch Mac and Cheese * Salad * Bread Rolls
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Crocodile Tail served with a Lemon Slice and Chilli Sauce
Dinner –  Main Chicken Casserole served with Rice and Veggies in Season
Dessert Chocolate Mousse
After Dinner Tea/Coffee

 

DAY SIX

Early Morning Wake Up Tea/Coffee served with Rusks
Breakfast Bacon * Sausages * Eggs to Order * Corn Fritters
Tea/Coffee

 

This is a sample menu and is subject to change according to availability of produce at the time of purchase.


All menus can be adapted to suit your personal requirements and specific diets such as vegetarians, diabetic, Halaal etc, can be catered for on request. (We do not recommend you request seafood due to the heat in Kariba).
Cakes for Celebrations can be organized but will be charged separately.

 


AZURE CRUISES (PTY) LTD

CATERING FOR ALL YOUR REQUIREMENTS 

Full House Menu

US$ 48-00 per person per night

Children under the age of 12 years pay half price

DAY ONE

Light Lunch Cold Meats * 2 Salads * Fresh Bread Rolls
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Bream Goujons with Lemon Slices and Tartare Sauce
Dinner –  Main Zim Braai – Steak * Borewors * Chops * Jacket Potatoes
Garlic Bread * Sadza with Relish * Fresh Garden Salad
Dessert Ice Cream and Chocolate Sauce
After Dinner Tea/Coffee

 

DAY TWO

Early Morning Wake Up Tea/Coffee served with Rusks
Breakfast Chilled Fruit Juice * Yoghurt * Cereal * Muffins * Fruit Bowl
Bacon * Sausages * Eggs to Order * Herbed Tomatoes
Toast and Preserves
Tea/Coffee
Lunch Lemon and Herb Flattie Chicken served with 2 Salads
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Mini Meatballs served with Sweet Chilli Sauce
Dinner –  Starters Crumbed Mushrooms
Main Roast Pork * Roast Potatoes * Vegetables in Season * Gravy
Dessert Apple Pie with Custard
After Dinner Tea/Coffee

 

DAY THREE

Early Morning Wake Up Tea/Coffee served with Rusks
Breakfast Chilled Fruit Juice, Yoghurt * Cereal * Scones * Fruit Bowl
Bacon * Sausages * Eggs to Order * Hash Browns
Toast and Preserves
Tea/Coffee
Lunch Fresh Kariba Bream * French Fries * Crisp Green Salad
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Marinated Chicken Wings served with a Chilli Sauce
Dinner –  Starters   Tiger Fish Mousse with Biscuits
Main Roast Chicken * Roast Potatoes * Vegetables in Season * Gravy
Dessert Lemon Cheese Cake
After Dinner Tea/Coffee

 

DAY FOUR

Early Morning Wake Up Tea/Coffee served with Rusks
Breakfast Chilled Fruit Juice * Yoghurt * Cereal * Muffins * Fruit Bowl
Bacon * Sausages * Eggs to Order * Corn Fritters
Toast and Preserves
Tea/Coffee
Lunch    Chicken and Beef Kebabs * Potato Salad * Coleslaw
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Samoosas with a Dipping Sauce
Dinner – Starters  Butternut Soup served with Melba Toast
Main Peppered Fillet Steak served with Mushroom Sauce
Rosemary Potatoes * Vegetables in Season
Dessert Malva Pudding with Custard
After Dinner Tea/Coffee

                                                            

DAY FIVE

Early Morning Wake Up  Tea/Coffee served with Rusks
Breakfast Chilled Fruit Juice * Yoghurt * Cereal * Muffins * Fruit Bowl
Bacon * Sausages * Eggs to Order * Baked Beans
Toast and Preserves
Tea/Coffee
Lunch Mac and Cheese * Salad * Bread Rolls
Afternoon Tea/Coffee Served with Biscuits
Sundowner Snacks Halfmoons served with a Chilli Dip
Dinner –  Starters Kariba Bream Cocktail
Main Chicken Casserole * Rice * Vegetables in Season
Dessert Tropical Fruit Salad with Custard
After Dinner Tea/Coffee

                                                  

DAY SIX

Early Morning Wake Up Tea/Coffee served with Rusks
Breakfast Chilled Fruit Juice * Yoghurt * Muffins * Fruit Bowl
Bacon * Sausages * Eggs to Order * Corn Fritters
Toast and Preserves
Tea/Coffee

            

This is a sample menu and is subject to change according to availability of produce at the time of purchase.

 

All menus can be adapted to suit your personal requirements and specific diets such as vegetarians, diabetic, Halaal etc, can be catered for on request. (We do not recommend you request seafood due to the heat in Kariba).

Cakes for Celebrations can be organized but will be charged separately.